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What You Need
- 2 tsp Elaichi Chai blend
- 200ml water
- 100ml cold milk
- Ice cubes
- Honey or sugar (optional)
- Cup or glass
Step-by-Step Instructions
- 1. Brew 2 tsp Elaichi Chai blend in 200ml of boiling water for 3 minutes.
- 2. Strain and let the tea cool to room temperature.
- 3. Fill a glass with ice cubes and pour the cooled chai over it.
- 4. Top with cold milk and sweeten with honey or sugar as desired. Serve chilled.
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