Classic Madras Filter Coffee

What You Need

• 2 tbsp Madras Filter Coffee powder
• 200ml water
• Milk (optional)
• Sugar (optional)
• South Indian Filter or similar brewing equipment
• Cup

Step-by-Step Instructions

1. 1. Add 2 tbsp of Madras Filter Coffee powder to the upper chamber of a South Indian filter.
2. 2. Pour 200ml of hot water into the chamber and let it percolate for 10 minutes.
3. 3. Collect the decoction in the lower chamber.
4. 4. Mix the decoction with hot milk, add sugar to taste, and serve.